Missing Goat Farm
Missing Goat Farm Cookbook
Magazine Story Producer
Tuesday, February 15, 2011
Each morning, we chop something up for the girls.
Kale, swiss chard or arugula are their snacks of choice.
Passing the veggie garden, we take note of the chives height.
When they get tall enough, I'll make the perogies again and share the recipe.
We let the girls out. They immediately run for water.
We gather an egg...
Yes, we know get two eggs a day.
Now we'll never know who started laying an egg first. Guess it doesn't matter.
But what will we do with the night vision goggles and repelling rope?
Our neighbours must think us insane!
Have a great week.
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