Keeping Up...

This city has gone jam mad!
I'm trying desperately to keep up with the orders these days.

And I've also been..

...having some extreme fun with cupcake papers.
It was a huge project for and it's done.
I can't wait to show you, and will keep you posted on the story launch.
I've also been...

...revisiting the macaroon cookie.
It's a terribly good place to go.
I wanted to test out a few theories that different bakers suggest.
Turns out, they were right!
In my fridge right now, is a huge chocolate chip cookie dough ball.
I'm testing out the New York Times 'best chocolate chip cookie' recipe.
But, I'm combining it with the nutella chocolate chip recipe.
It has to sit for three days.
I'll get back to you on that one too.
Thank you all for your sweet notes about Lola.
I loved that little bird so.
You overwhelmed me with your kindness.
This is why I come blog land.